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Quesería Moraita

They began by selling the milk from their herd of goats. Then, they decided to carry out the whole process themselves and started making goat cheese under the Euskolabel seal.

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The establishment sells its own products, as well as a wide range of locally sourced gourmet artisan products. The dairy has 300 milking goats. The fermentation, curdling, draining, and maturation phases are carried out on the same premises where the shop is located. 

One of the star products is the fresh “Txuria” goat’s cheese, based on a recipe and an old family tradition that was thought to have been lost. 

They also have other products: "Auntzai" matured raw goat's milk cheese, “Otzara” the so-called “basket cheese” or “amamas cheese”. They are the first producers of ‘Otzara’ cheese in Euskadi using goat's milk. There is another type of "Otzara" cheese, the rind of which is made with wine.

Services

  • Product for sale
  • Km0 product
  • Gourmet product
  • Gluten free
  • Vegetarian products

Information

Quesería Moraita

Mayor Kalea, 31-33 

01300 Laguardia



Atention in several languages:

Spanish · English

Experiences not available in English

Weekdays:

Thursday · Sunday · Saturday · Friday · Monday · Wednesday · Tuesday

Schedule:

Morning

- 25th and 31st of December and 1st of January closed

Group sizes:

Fewer than 10 people

Type:

Cheese and other dairy products


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